| 20 |
20 |
Impacts of climate change on fisheries and aquaculture |
Food and Agriculture Organization of the United Nations (FAO) |
2018 |
The report presents information on the impacts of climate change for marine and inland fisheries based on expert assessments, analyses of data and projectionds. |
http://www.fao.org/publications/card/en/c/I9705EN |
| 21 |
21 |
Drought risk management guidelines Western Balkan region |
Food and Agriculture Organization of the United Nations (FAO) |
2018 |
This report focuces on presenting guidelines for drought risk management planning for agriculture in the Western Balkans region, by providing an overview on the components, interventions and reponses to the effects of drought. |
http://www.fao.org/publications/card/en/c/I9148EN |
| 22 |
22 |
Policy analysis of nationally determined contributions (NDC) in Europe and Central Asia |
Food and Agriculture Organization of the United Nations (FAO) |
2018 |
This report presents the policies and regulatory frameworks related to climate change in Europe and Central Asia. It compiles commitments, policy and finance opportunities and gaps related to climate mitigation and adaptation and analyses the impact of climate change on relevant sectors. |
http://www.fao.org/publications/card/en/c/CA2684EN |
| 24 |
24 |
Potential conflicts between agricultural trade rules and climate change treaty commitments. |
Food and Agriculture Organization of the United Nations (FAO) |
2018 |
This report discusses the differentiation of products with different carbon footprints under climate mitigation and adaptation policies and the potential problems and solutions related to the topic. |
http://www.fao.org/publications/card/en/c/CA2345EN |
| 25 |
25 |
Climate change for forest policy-makers |
Food and Agriculture Organization of the United Nations (FAO) |
2018 |
This report aims to assist decision-makers on preparing the forest sector for the climate change challenges as well as the opportunities on the sector. |
http://www.fao.org/publications/card/en/c/CA2309EN |
| 26 |
26 |
Dare to Understand and Measure (DaTUM). A literature review of monitoring and evaluation (M&E) frameworks for Climate-Smart Agriculture. |
Food and Agriculture Organization of the United Nations (FAO) |
2019 |
This report presents a review of climate-smart agriculture monitoring and evaluation frameworks, tools and guidelines related to climate change adaptation and resilience. |
http://www.fao.org/publications/card/en/c/CA5759EN |
| 28 |
28 |
Regional analysis of the Nationally Determined Contributions of the countries in Southern Europe, Eastern Europe and Central Asia |
Food and Agriculture Organization of the United Nations (FAO) |
2019 |
The aim of this report is to summarize the agriculture sectors' climate mitigation and adaptation commitments in the regions of Central Asia, Southern Europe and Eastern Europe. It identifies opportunities, synergies and different options for the Nationally Determined Contributions in the regions. |
http://www.fao.org/publications/card/en/c/CA3141EN |
| 29 |
29 |
State of the Koronivia Joint Work on Agriculture |
Food and Agriculture Organization of the United Nations (FAO) |
2019 |
This report presents an overview of the United Nations Framework Convention on Climate Change (UNFCCC) structure and the development of the topic of agriculture in international negotiations. |
http://www.fao.org/publications/card/en/c/CA6910EN |
| 30 |
30 |
Decision-making and economics of adaptation to climate change in the fisheries and aquaculture sector |
Food and Agriculture Organization of the United Nations (FAO) |
2019 |
This report reviews the costs and benefits of climate change adaptation in the sectors of fishery and aquaculture. |
http://www.fao.org/publications/card/en/c/CA7229EN |
| 31 |
31 |
FAO's work on climate change - Fisheries & aquaculture |
Food and Agriculture Organization of the United Nations (FAO) |
2019 |
This reports presents examples of FAO's support on climate change adaptation on the fisheries and the aquaculture sector and summarizes FAO's knowledge on the topic. |
http://www.fao.org/publications/card/en/c/CA7166EN |